Quick Steak and Cheese Pita

Courtesy of Sour and Sweets

Quick Steak and Cheese Pita

Quick Steak and Cheese Pita

Cook Time

10 minutes

Prep Time

15 minutes

Servings

8

INGREDIENTS

  • Skirt steak, flank, or hanger steak

  • Onions

  • Steak seasoning

  • Garlic powder

  • Onion powder

  • Black pepper

  • Aleppo pepper

  • Salt

  • Pita bread

  • Green pepper

  • Mushrooms

INSTRUCTIONS

In a skillet, add oil and the steak.

Add all spices and salt and mix and make sure everything has coated with seasoning. Cook on medium heat for 5 minutes (you can reduce the amount of black pepper and seasoning).

Add sliced onions (add sliced green peppers and mushrooms now) and mix and cook for three more minutes or until steak is cooked and onions are soft and caramelized.

Cut pita bread in half, add your favorite cheese inside and fill it up with cooked steak.

Place it on a panini press until cheese has melted and bread is toasted.

Enjoy!